Morgan Yoder is a registered dietitian with a deep passion for gardening, from-scratch cooking, and homesteading. Morgan is dedicated to connecting the community with fresh, locally grown, and nourishing foods.

Her vision for the market is to create a vibrant space where local producers can share high-quality, farm-fresh products and baked goods directly with families seeking wholesome, nutrient-dense food options and providing opportunities for local entrepreneurs and small businesses.

Over the years, Morgan has gained valuable experience in clinical and community nutrition through her work in private practice and filling in at Pomerene Hospital. These roles have strengthened her commitment to food as medicine, community wellness and a need for nutrition education in the community.

In her home life, she enjoys raising three little girls alongside her husband, a nurse at Pomerene Hospital. Together, they embrace a lifestyle centered on homegrown food, simplicity, and family.

Morgan looks forward to building a thriving farmers market that supports local growers and artisans while helping families access the freshest, most nourishing food possible.